2026 Best Value Baking & Pastry Arts/Baker/Pastry Chef Schools in Ohio
[Baking & Pastry Arts/Baker/Pastry Chef](/majors/personal-and-culinary-services/culinary-arts/baking-and-pastry-arts-baker-pastry-chef/) degree programs vary widely in price and payoff across the country. The schools below stand out for delivering a strong baking & pastry arts/baker/pastry chef education at a price that pays off.
To produce this 2026 ranking, College Factual evaluated 6 schools on the balance of cost and outcomes for baking & pastry arts/baker/pastry chef students.
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2026 Best Value Baking & Pastry Arts/Baker/Pastry Chef Schools in Ohio
Below are the schools that deliver the strongest value in baking & pastry arts/baker/pastry chef, balancing cost against outcomes.
Best Value Baking & Pastry Arts/Baker/Pastry Chef Schools
Cuyahoga Community College District earned the #1 spot for value among baking & pastry arts/baker/pastry chef schools in Ohio. Located in the city of Cleveland, Cuyahoga Community College District is a very large public university. In-state tuition and fees average $3,249, while out-of-state students pay about $7,249. Students borrow a median of $14,636 to complete the baking & pastry arts/baker/pastry chef program here. Baking & Pastry Arts/baker/pastry Chef graduates of Cuyahoga Community College District earn a median of $39,394 early in their careers. That is a strong return on a $14,636 median debt.
Sinclair Community College came in at #2 on our 2026 list of the best value baking & pastry arts/baker/pastry chef schools. Located in the city of Dayton, Sinclair Community College is a very large public university. Students from in state pay about $3,675 in tuition and fees, compared with $8,556 for out-of-state students. Typical student debt for baking & pastry arts/baker/pastry chef graduates is $15,834. Early-career baking & pastry arts/baker/pastry chef graduates make about $28,037. Set against $15,834 in median debt, that is a healthy payoff.
The strong cost-to-outcome balance at Cincinnati State Technical And Community College earned it the #3 place for baking & pastry arts/baker/pastry chef. Located in the city of Cincinnati, Cincinnati State Technical And Community College is a large public university. The average in-state cost of tuition and fees is $5,517, with out-of-state students paying around $10,044. Typical student debt for baking & pastry arts/baker/pastry chef graduates is $12,145. Soon after graduation, baking & pastry arts/baker/pastry chef degree recipients from Cincinnati State Technical And Community College generally make around $36,330. That is a strong return on a $12,145 median debt.
A rank of #4 makes Columbus State Community College one of the best values for baking & pastry arts/baker/pastry chef. Columbus State Community College is a very large public school located in the city of Columbus. Expect in-state tuition and fees of around $5,488, while out-of-state students pay about $11,224. Typical student debt for baking & pastry arts/baker/pastry chef graduates is $9,041. Graduates go on to earn a median of $39,435 ten years after entry. Set against $9,041 in median debt, that is a healthy payoff.
The strong cost-to-outcome balance at Owens Community College earned it the #5 place for baking & pastry arts/baker/pastry chef. Located in the suburb of Perrysburg, Owens Community College is a large public university. Students from in state pay about $5,870 in tuition and fees, while out-of-state students pay about $10,502. Students borrow a median of $19,383 to complete the baking & pastry arts/baker/pastry chef program here. Early-career baking & pastry arts/baker/pastry chef graduates make about $45,785. That is a strong return on a $19,383 median debt.
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Notes and References
This ranking is produced by College Factual (MF_RANKING_2025), 2026 edition. Schools are scored on the balance of cost (tuition and student debt) against student outcomes (post-graduation earnings) — a measure of return on investment, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Best Value · 6 schools evaluated.
*Averages shown above reflect the top 1 ranked schools only.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
