2025 Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in North Carolina
3Colleges in North Carolina
129Associate Degrees
If you pursue a associate degree in baking & pastry arts/baker/pastry chef, you won't be alone. The field of study is the #97 most popular program in the country. This means there are lots of options to choose from when you decide to get your degree.
College Factual reviewed 3 schools in North Carolina to determine which ones were the best for associate degree seekers in the field of baking & pastry arts/baker/pastry chef. Combined, these schools handed out 129 associate degrees in baking & pastry arts/baker/pastry chef to qualified students.
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Choosing a Great Baking & Pastry Arts/Baker/Pastry Chef School for Your Associate Degree
The baking & pastry arts associate degree program you select can have a big impact on your future. Important measures of a quality baking & pastry arts program can vary widely even among the top schools. To make it into this list, a school must excel in the following areas.
A Great Overall School
A school that excels in educating for a particular major and degree level must be a great school overall as well. To account for this we include a school's overall Best Colleges ranking which itself looks at a host of different factors like degree completion, educational resources, student body caliber and post-graduation earnings for the school as a whole.
Other Factors We Consider
The metrics below are just some of the other metrics that we use to determine our rankings.
Major Focus - How many resources a school devotes to baking & pastry arts/baker/pastry chef students as compared to other majors.
Major Demand - How many other baking & pastry arts/baker/pastry chef students want to attend this school to pursue a associate degree.
Educational Resources - How many resources are allocated to students. These resources may include educational expenditures per student, number of students per instructor, and graduation rate among other things.
Accreditation - Whether a school is regionally accredited and/or accredited by a recognized baking & pastry arts/baker/pastry chef related body.
Our complete ranking methodology documents in more detail how we consider these factors to identify the best colleges for baking & pastry arts/baker/pastry chef students working on their associate degree.
More Ways to Rank Baking & Pastry Arts/Baker/Pastry Chef Schools
When choosing the right school for you, it's important to arm yourself with all the facts you can. To that end, we've created a number of major-specific rankings, including this Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in North Carolina list to help you make the college decision.
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The bars on the spread charts above show the distribution of the schools on this list +/- one standard deviation from the mean.
The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).