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Best Schools for Baking & Pastry Arts/Baker/Pastry Chef in the The Plains States Region
If you are not interested in a particular degree level and want to know which schools are the overall best at delivering an education for the baking & pastry arts/baker/pastry chef degrees they offer, see the list below.
Top Schools in Baking & Pastry Arts/Baker/Pastry Chef
Johnson County Community College tops our 2026 ranking of the best baking & pastry arts/baker/pastry chef schools. This very large public university is located in the city of Overland Park. There were roughly 20 baking & pastry arts/baker/pastry chef students who graduated with this degree at Johnson County Community College in the most recent data year. Soon after graduation, baking & pastry arts/baker/pastry chef degree recipients from Johnson County Community College generally make around $38,977. Typical student debt for the program is $13,532.
More information about a degree in baking & pastry arts/baker/pastry chef from Johnson County Community College
Hennepin Technical College is a great choice for students pursuing a degree in baking & pastry arts/baker/pastry chef, landing the #2 spot this year. Hennepin Technical College is a moderately-sized public school located in the suburb of Brooklyn Park. About 19 baking & pastry arts/baker/pastry chef degrees were awarded at Hennepin Technical College in the most recent year. Students who receive their baking & pastry arts/baker/pastry chef degree from Hennepin Technical College earn around $52,059 in the first couple years of their career. Typical student debt for the program is $17,887.
See the full baking & pastry arts/baker/pastry chef program report for Hennepin Technical College
A rank of #3 makes Saint Louis Community College one of the top schools for baking & pastry arts/baker/pastry chef. Set in the suburb of Bridgeton, Saint Louis Community College is a very large public institution. Saint Louis Community College awarded about 15 baking & pastry arts/baker/pastry chef degrees in the most recent data year. Graduates of the baking & pastry arts/baker/pastry chef program make about $26,318 in their early career. Typical student debt for the program is $11,424.
Get the full baking & pastry arts/baker/pastry chef details for Saint Louis Community College
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Notes and References
This list is compiled by College Factual (MF_RANKING_2025), 2026 edition. The methodology weighs graduation rate, post-graduation earnings, cost, and program quality, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Top Ranked · 8 schools evaluated.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
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