ADBLOCK #102
College Factual  by our College Data Analytics Team
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Culinary Arts at Central Washington University

10 Bachelor's Degrees

Below are the key facts about the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Also, learn how CWU ranks among other schools offering degrees in culinary arts.

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Culinary Arts Degrees Available at CWU

Popularity of Culinary Arts at CWU

During the most recent reporting year, Central Washington University awarded 10 bachelor’s degrees in culinary arts.

How Much Does a Bachelor’s in Culinary Arts from CWU Cost?

$9,417 Average Tuition and Fees (In-State)

CWU Undergraduate Tuition and Fees

Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $6,656 $25,340
Fees $2,186 $2,186

Find out more about CWU tuition and fees.

CWU Culinary Arts Bachelor’s Program Diversity

For the most recent academic year available, 80% of culinary arts bachelor’s degrees went to men and 20% went to women.

CWU gender breakdown of Culinary Arts Bachelor's degree grads

The largest share of culinary arts bachelor’s degree graduates at CWU were White. About 70% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Central Washington University with a bachelor’s in culinary arts.

Ethnic diversity of Culinary Arts majors at Central Washington University
Ethnic Background Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 2
White 7
Non-Resident Aliens 0
Other Races 0

Culinary Arts Student Diversity at CWU

Review the following statistics on the composition of the culinary arts majors at Central Washington University.

Concentrations & Focus Areas Within Culinary Arts at CWU

This culinary arts program at CWU offers the following related majors:

Concentration Annual Graduates
Culinary Arts and Related Services, Other 10

CWU conferred 10 completions in culinary arts and related services, other in the most recent reporting year — 20% to women and 80% to men. Most of these graduates identified as White (70%).

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