Find out more about how Institute of Culinary Education ranks, how diverse it is, what majors it offers, and other essential facts below.
At Institute of Culinary Education, students can earn anything from certificates through the associates.
| Degree Level | Offered |
|---|---|
| Certificate | ✓ |
| Associate | ✓ |
| Bachelor’s | — |
| Master’s | — |
| Doctorate | — |
Completions: 620 undergraduate (620 total)
Ranked by the number of degrees awarded, these are the most popular majors at Institute of Culinary Education.
| Most Popular Majors | Graduates |
|---|---|
| Culinary Arts and Related Services. | 310 |
| Multi-Disciplinary Studies | 310 |
Few Institute of Culinary Education majors report graduate salaries; the highest among them, Culinary Arts and Related Services., averages roughly $31,113.
Browse every major at Institute of Culinary Education, grouped into broad areas of study. Each area lists its majors and any specializations within them.
| Major | Graduates | Average Salary |
|---|---|---|
| Culinary Arts and Related Services. ↳ Culinary Arts/Chef Training. · Baking and Pastry Arts/Baker/Pastry Chef. · Restaurant, Culinary, and Catering Management/Manager. |
310 | $31,113 |
| Major | Graduates | Average Salary |
|---|---|---|
| Multi-Disciplinary Studies | 310 | NA |
Footnotes
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
References
More about our data sources and methodologies.