We’ve pulled together some essential information you should know about the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. See how University of Holy Cross compares to other colleges that offer culinary arts.
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In the most recent year for which we have data, University of Holy Cross awarded 1 bachelor’s degree in culinary arts.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $13,440 | $14,400 |
| Fees | $2,176 | $2,176 |
Learn more about University of Holy Cross tuition and fees.
Every one of the 1 student who graduated with a bachelor’s degree in culinary arts from University of Holy Cross were women.
The majority of culinary arts bachelor’s degree graduates at University of Holy Cross were White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Holy Cross with a bachelor’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the culinary arts majors at University of Holy Cross.
The culinary arts program at University of Holy Cross breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Culinary Science/Culinology | 1 |
University of Holy Cross granted 1 degree in culinary science/culinology in the most recent reporting year — 100% to women and 0% to men. The largest share of these graduates were White (100%).