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Food Science Technology at University of Maine

#20 Overall Quality
$27,000 Bachelor's Debt

Below are the key facts about the program, including its ranking, popularity, student demographics, and graduate outcomes. Also, learn how University of Maine ranks among other schools offering degrees in food science technology.

Jump to any of the following sections:

Food Science Technology Degrees Available at University of Maine

Popularity of Food Science Technology at University of Maine

How Much Student Debt Do Food Science Technology Graduates from University of Maine Have?

$27,000 Bachelor's Median Debt

Student Debt of Food Science Technology Graduates with a Bachelor’s Degree

To complete a bachelor’s at University of Maine, food science technology students accumulate a median of $27,000 in student loans. This is above $25,984, the typical median for all majors at University of Maine.

Student debt for Food Science Technology majors with a bachelor's degree at University of Maine

How Much Does a Bachelor’s in Food Science Technology from University of Maine Cost?

$13,326 Average Tuition and Fees (In-State)
$27,000 Average Student Debt

University of Maine Undergraduate Tuition and Fees

The full-time undergraduate tuition and fees are shown below.

In State Out of State
Tuition $11,640 $35,790
Fees $966 $966

Read more about University of Maine tuition and fees.

University of Maine Food Science Technology Master’s Program Diversity

For the most recent academic year available, 32% of food science technology master’s degrees went to men and 68% went to women.

University of Maine gender breakdown of Food Science Technology Master's degree grads

The largest share of food science technology master’s degree graduates at University of Maine were White. Approximately 77% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from University of Maine with a master’s in food science technology.

Ethnic diversity of Food Science Technology majors at University of Maine
Ethnic Background Number of Students
Asian 2
Black or African American 1
Hispanic or Latino 0
White 17
Non-Resident Aliens 2
Other Races 0

Food Science Technology Student Diversity at University of Maine

Take a look at the following statistics related to the make-up of the food science technology majors at University of Maine.

Specializations & Focus Areas Within Food Science Technology at University of Maine

The food science technology program at University of Maine offers the following related majors:

Concentration Annual Graduates
Food Science 22
Food Technology and Processing 2

Food Science at University of Maine

University of Maine conferred 22 degrees in food science in the latest year of data — 68% to women and 32% to men. The most common background among these graduates was White (77%). This count includes degrees completed through distance education.

Food Technology and Processing at University of Maine

University of Maine awarded 2 degrees in food technology and processing in the most recent reporting year — 50% to women and 50% to men. The largest share of these graduates were Asian (50%). This count includes degrees completed through distance education.

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