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2026 Best Value Culinary Arts/Chef Training Schools in Ohio
If you want to know which schools deliver the best value for the culinary arts/chef training degrees they offer, see the list below.
Best Value Culinary Arts/Chef Training Schools
Leading the list is Cuyahoga Community College District, our #1 best value for culinary arts/chef training in Ohio. Cuyahoga Community College District is a very large public school located in the city of Cleveland. The average in-state cost of tuition and fees is $3,249, while out-of-state students pay about $7,249. Culinary Arts/chef Training graduates carry a median of $14,636 in student loans. Soon after graduation, culinary arts/chef training degree recipients from Cuyahoga Community College District generally make around $39,394. Weighed against typical debt, the earnings make a compelling case for value.
A rank of #2 makes Sinclair Community College one of the best values for culinary arts/chef training. Located in the city of Dayton, Sinclair Community College is a very large public university. Students from in state pay about $3,675 in tuition and fees, compared with $8,556 for out-of-state students. Typical student debt for culinary arts/chef training graduates is $15,834. Soon after graduation, culinary arts/chef training degree recipients from Sinclair Community College generally make around $28,037. Set against $15,834 in median debt, that is a healthy payoff.
Stark State College is a great value for students pursuing a degree in culinary arts/chef training, landing the #3 spot this year. Stark State College is a large public school located in the suburb of North Canton. In-state tuition and fees average $4,790, compared with $7,886 for out-of-state students. Students borrow a median of $17,349 to complete the culinary arts/chef training program here. Early-career culinary arts/chef training graduates make about $42,724. That is a strong return on a $17,349 median debt.
The strong cost-to-outcome balance at Cincinnati State Technical And Community College earned it the #4 place for culinary arts/chef training. Cincinnati State Technical And Community College is a large public school located in the city of Cincinnati. The average in-state cost of tuition and fees is $5,517, with out-of-state students paying around $10,044. Culinary Arts/chef Training graduates carry a median of $12,145 in student loans. Culinary Arts/chef Training graduates of Cincinnati State Technical And Community College earn a median of $36,330 early in their careers. Weighed against typical debt, the earnings make a compelling case for value.
Columbus State Community College is a great value for students pursuing a degree in culinary arts/chef training, landing the #5 spot this year. Columbus State Community College is a very large public school located in the city of Columbus. In-state tuition and fees average $5,488, while out-of-state students pay about $11,224. Typical student debt for culinary arts/chef training graduates is $9,041. Median earnings reach $39,435 ten years out. Weighed against typical debt, the earnings make a compelling case for value.
ADBLOCK #101
Owens Community College landed the #6 spot for culinary arts/chef training value this year. Owens Community College is a large public school located in the suburb of Perrysburg. Expect in-state tuition and fees of around $5,870, with out-of-state students paying around $10,502. Typical student debt for culinary arts/chef training graduates is $19,383. Soon after graduation, culinary arts/chef training degree recipients from Owens Community College generally make around $45,785. That is a strong return on a $19,383 median debt.
[Culinary Arts/Chef Training](/majors/personal-and-culinary-services/culinary-arts/culinary-arts-chef-training/) is a field worth comparing on the balance of cost and outcomes. The schools below stand out for delivering a strong culinary arts/chef training education at a price that pays off.
