2026 Best Value Culinary Arts/Chef Training Schools in Utah
[Culinary Arts/Chef Training](/majors/personal-and-culinary-services/culinary-arts/culinary-arts-chef-training/) programs reward a close look at where your money goes furthest. The schools below stand out for delivering a strong culinary arts/chef training education at a price that pays off.
College Factual analyzed 7 schools to build this 2026 ranking of the best value culinary arts/chef training schools.
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2026 Best Value Culinary Arts/Chef Training Schools in Utah
If you want to know which schools deliver the best value for the culinary arts/chef training degrees they offer, see the list below.
Best Value Culinary Arts/Chef Training Schools
Salt Lake Community College earned the #1 spot for value among culinary arts/chef training schools in Utah. Salt Lake Community College is a very large public school located in the suburb of Salt Lake City. Expect in-state tuition and fees of around $4,426, while out-of-state students pay about $14,244. Culinary Arts/chef Training graduates carry a median of $10,855 in student loans. Soon after graduation, culinary arts/chef training degree recipients from Salt Lake Community College generally make around $31,788. That is a strong return on a $10,855 median debt.
Bridgerland Technical College is a great value for students pursuing a degree in culinary arts/chef training, landing the #2 spot this year. Located in the city of Logan, Bridgerland Technical College is a mid-sized public university. Typical student debt for culinary arts/chef training graduates is $12,000. Culinary Arts/chef Training graduates of Bridgerland Technical College earn a median of $28,884 early in their careers. Set against $12,000 in median debt, that is a healthy payoff.
Students looking for strong value in culinary arts/chef training will find it at Utah Valley University, which ranked #3. Utah Valley University is a very large public school located in the city of Orem. Students from in state pay about $6,507 in tuition and fees, with out-of-state students paying around $18,489. Typical student debt for culinary arts/chef training graduates is $16,478. Culinary Arts/chef Training graduates of Utah Valley University earn a median of $27,056 early in their careers. Weighed against typical debt, the earnings make a compelling case for value.
Students looking for strong value in culinary arts/chef training will find it at Davis Technical College, which ranked #4. Set in the suburb of Kaysville, Davis Technical College is a moderately-sized public institution. Typical student debt for culinary arts/chef training graduates is $6,262. Culinary Arts/chef Training graduates of Davis Technical College earn a median of $34,093 early in their careers. Set against $6,262 in median debt, that is a healthy payoff.
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Notes and References
This ranking is produced by College Factual (MF_RANKING_2025), 2026 edition. Schools are scored on the balance of cost (tuition and student debt) against student outcomes (post-graduation earnings) — a measure of return on investment, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Best Value · 7 schools evaluated.
*Averages shown above reflect the top 1 ranked schools only.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
