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2026 Best Value Restaurant, Culinary Catering Management/Manager Schools in Wisconsin

[Restaurant, Culinary Catering Management/Manager](/majors/personal-and-culinary-services/culinary-arts/restaurant-culinary-and-catering-management-manager/) programs reward a close look at where your money goes furthest. A high-value program keeps cost low while graduates go on to earn well.

For its 2026 best-value ranking, College Factual looked at 4 schools to find the best return on investment for restaurant, culinary catering management/manager students.

What’s on this page:

• Best Value Restaurant, Culinary Catering Management/Manager Schools in Wisconsin

2026 Best Value Restaurant, Culinary Catering Management/Manager Schools in Wisconsin

Below are the schools that deliver the strongest value in restaurant, culinary catering management/manager, balancing cost against outcomes.

Best Value Restaurant, Culinary Catering Management/Manager Schools

1

Waukesha County Technical College
Pewaukee, WI

$4,803 In-State Tuition & Fees

$16,595 Avg Student Debt

$46,894 Median Earnings (10yr)

Waukesha County Technical College tops our 2026 list of the best value restaurant, culinary catering management/manager schools in Wisconsin. Set in the suburb of Pewaukee, Waukesha County Technical College is a large public institution. Expect in-state tuition and fees of around $4,803, while out-of-state students pay about $7,046. Typical student debt for restaurant, culinary catering management/manager graduates is $16,595. Restaurant, Culinary Catering Management/manager graduates of Waukesha County Technical College earn a median of $46,398 early in their careers. Weighed against typical debt, the earnings make a compelling case for value.

2

Madison Area Technical College
Madison, WI

$4,977 In-State Tuition & Fees

$16,812 Avg Student Debt

$45,413 Median Earnings (10yr)

Students looking for strong value in restaurant, culinary catering management/manager will find it at Madison Area Technical College, which ranked #2. Madison Area Technical College is a large public school located in the city of Madison. Students from in state pay about $4,977 in tuition and fees, compared with $7,141 for out-of-state students. Restaurant, Culinary Catering Management/manager graduates carry a median of $16,812 in student loans. Early-career restaurant, culinary catering management/manager graduates make about $44,279. Weighed against typical debt, the earnings make a compelling case for value.

View All Restaurant, Culinary Catering Management/Manager Rankings >

Notes and References

This list is compiled by College Factual (MF_RANKING_2025), 2026 edition. The methodology weighs the cost of a degree against the earnings graduates go on to achieve, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).

Ranking method: College Major Best Value · 4 schools evaluated.

*Averages shown above reflect the top 1 ranked schools only.

• The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
• Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).

More about our data sources and methodologies.